Gordon is putting the challenge out there to Hell's Kitchen Challenge Queen Mia Castro to make a delicious burger in 10 Minutes! Will Mia keep her Hell's Kitchen streak alive? This is the perfect recipe for this weekend's tailgates. Enjoy Mia's Tailgate Turkey BurgersYield: 2 servingsFor Avocado Spread:1 ea. Avocado½ - 1 ea. Lemon juice1 t Extra virgin olive oilTt SaltTt black pepper, fresh cracked Method:In a small bowl, mash all ingredients with a fork until creamy.Taste and adjust flavor with more lemon and/or salt. ReserveFor burger:½ # ground turkey (85/15) 1 ea. small zucchini, grated 1 ea. Garlic clove, minced½ t Pimenton (smoked paprika)Tt salt 1-2 T butter, soft2 ea. Martin’s potato buns 2 ea. Lg. Romaine lettuce leaves2 ea. Thin Beefsteak tomato slices 1 C potato sticks Method:Combine the first 5 ingredients with your hands and form into 2 thin patties. On a pan with olive oil, over medium-high heat, cook both patties until golden on both sides (about 2 minutes per side). While burgers cook, toast buttered buns on a pan.On the bottom bun, place lettuce, tomato (season with salt), then patties, followed by a dollop of avocado spread, topped with a handful of potato sticks, then the top bun. Serve.