Nguyn liu | Ingredients:300g ch lm sch | 300gr preprocessed frogs150g cc xanh, thi lt | 150g sliced ambarella1 c hnh ty thi lt | sliced onion15g hnh tm, thi lt | 15g sliced shallotmt t rau rm |u phng, m rang | peanut, sesame p gia v | Marinade: 1mcf ti bm | 1tsp minced garlic1mcf ht nm | 1tsp stock powder1mcf tiu | 1tsp pepper powder Phn st trn gi | Dressing1 mc ng | 1 tbsp sugar2 mc nc mm | 2 tbsp fish sauce1 mcf t bm | 1 tsp minced chili1 qu tc | a kumquat1 mcf m rang | 1 tsp roasted sesame