Green Peas Paratha - By Vahchef @ vahrehvah.com | Vahchef - VahRehVah

Green Peas paratha is a very delicious, healthy and filling breakfast. It can be served with pickles or curd.

http://www.vahrehvah.com/green-peas-paratha


Ingredients:
Green peas 100g

Garlic 4 n

Cumin powder 1 tb

Butter 1 tb

Oil 1 ts

Salt

Whole wheat flour 2 cup

Ghee 2 tb

Directions:

1. Heat butter in a pan add garlic, green chilly, salt, cumin powder, sauté this, add green peas cook this the butter, switch off the flame, put it in the blender make a paste,



2. Take a bowl add chapatti atta (whole wheat flour) add oil, salt, water make it in to a soft dough,

3. Divide the dough in to equal portions,

4. Stuff the green pea's masala in to the dough; take some flour with the help of the roiling pin roll the chapattis. Put the paratha on the tava cook it on both sides with ghee or butter.


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