Pesto flavoured grilled chicken is a must try recipe.GRILLED PESTO CHICKENIngredients 2 boneless chicken breasts Salt to taste Black pepper powder for sprinklingLemon juice for drizzling2 tablespoons olive oil½ medium red and yellow bell peppers 1 medium onion ½ cup fresh creamPesto30-40 (¾ cup) fresh basil leaves3-4 garlic clovesSalt to taste3 tablespoons pine nuts (chilgoza)6 tablespoons olive oil4-5 black peppercorns¼ cup parmesan cheese powderMethod1. Slit chicken, keep it on a plate, sprinkle salt and pepper powder, drizzle lemon juice. Set aside for 5-10 minutes. 2. To make pesto, grind the basil leaves, garlic. Add pine nuts, olive oil, peppercorns. Transfer into a bowl, add parmesan cheese and salt. Mix well. 3. Spread pesto reserving some over marinated chicken on both the sides and set aside for 10-15 minutes. 4. Cut bell peppers and onion into big cubes 5. Heat some olive in a non-stick grill pan, add cubed peppers and onion and cook till the grill marks appear on both the sides. Transfer on a plate. 6. Heat remaining olive oil in the same grill pan, place marinated chicken and cook till grill marks appear on both the sides. 7. To make pesto sauce, heat cream in a small non-stick pan, add some of the reserved pesto and mix well. Add salt and pepper powder and mix well. 8. Drizzle pesto sauce on a serving plate, grilled chicken over it, place grilled veggies alongside. Garnish with reserved pesto and serve immediately. Click to Subscribe: http://bit.ly/1h0pGXfFor more recipes : http://www.sanjeevkapoor.comBest cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQqFacebook : http://www.facebook.com/ChefSanjeevKapoorTwitter : https://twitter.com/sanjeevkapoor#sanjeevkapoor
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