#shishtaouk #chefananyabanerjee #kebabrecipe #middleeasternfood Shish Taouk This is a highly popular skewered chicken kebab dish from the Middle East. Marinated with earthy spices, yogurt & lemon juice. It is so easy to make. Hope all of you will try it for your next party! Or probably for your family on weekends! Please write to me for more such easy Middle Eastern recipes and I would be happy to share them with you. Ingredients 1 chicken breast cut vertically first & then into cubes cup curd 1 table spoon paprika powder1 table spoon cinnamon powder5/6 cloves garlic grated 1 tea spoon ginger paste1 table spoon lemon juice tea spoon turmeric powder tea spoon red chilli powder tea spoon coriander powder tea spoon cumin powder Chopped parsley 2 table spoons olive oil2 bell peppersSalt to taste Method First cut the chicken breast vertically and then into cubes Prepare the marinade for the chicken In a bowl take cup curd , paprika powder, cinnamon powder, grated garlic , ginger paste, lemon juice, salt and mix well Put the chicken cubes in the marinade & mix well and keep aside for a while Add turmeric, cumin, coriander & red chilli powder and mix well Cut the bell peppers into cubes If you are using wooden skewers then keep them in water for some time so they do not get burntPut the bell peppers & the marinated chicken cubes on the skewers as shown and brush the chicken cubes with oilPut the skewers on a grill pan and grill till they change colour and well cooked Follow Chef Ananya Banerjee on:Instagram: https://www.instagram.com/chefananyabanerjee/..Facebook: https://www.facebook.com/chefananyabanerjeePlease subscribe to my channel if you are new here!#grilledchicken #chickenkabab #kababrecipe