Looking for a spam musubi recipe that includes a soy glaze? First, subscribe to my channel! Second, check out the excellent recipe below (or the book I showed, whose recipe I did not follow in favor of charting my own path)Recipe:1. Open and slice low-sodium spam to size. Brown on one or both sides until slightly browned.2. Form cooked sticky rice into nuggets approximately the same size as your spam pieces. Place the spam on top3. Wrap with nori and enjoy! Optional: Include a thinly sliced cucumber for crunch - my favorite.Recipe with glaze:https://www.youtube.com/watch?v=EuqQfguh7R4Great cookbook:https://www.amazon.com/Aloha-Kitchen-Recipes-Alana-Kysar-ebook/dp/B07F61JGSW/ref=dp_kinw_strp_1Facebook https://www.facebook.com/BusyDadsCooking/Instagram https://www.instagram.com/busy.dads.cooking/
