Healthy Cajun Pasta with Nuggets A Nutritious Twist on a Classic Dish

Craving for a delicious twist on pasta night? Our Cajun pasta made with K&N's Haray Bharay Nuggets will definitely hit the spot. Try out this recipe and do let us know your feedback.
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Cajun Pasta with Nuggets
Ingredients for Cajun Pasta with Nuggets

Cajun seasoning 1tbsp
Butter 3 tbsp
Onion (chopped) cup
Heavy cream 1 cup
Cajun seasoning 2 tsp
Salt, 1 tsp to taste
K&Ns Stok Cube 1
Water 1 cup
Boiled penne pasta 2 cups
Sauteed vegetables as required
K&ns Haray Bharay Nuggets 1000g (as required)

Ingredients for Cajun Seasoning:
Paprika 1 tsp

Garlic powder 1 tsp
Onion powder 1 tsp

Dried oregano 1 tsp

Dried basil 1 tsp

Red chili Powder 1 tsp

Black pepper powder 1 tsp

Salt 1 tsp
Ingredients for sauteed vegetables:
Oil 2 tbsp
Garlic chopped 1 tbsp
Yellow capsicum julienne 1 cup
Red capsicum julienne 1 cup
Onion sliced 1 cup

Ingredients for Garnishing:
Fresh parsley (chopped) 2 tbsp
Directions for Cajun Seasoning:
1. In a small bowl, combine all the ingredients: paprika, garlic powder, onion powder, dried oregano, dried basil, Red chili powder, black pepper, and salt.
2. Mix well until all the ingredients are thoroughly combined.
Directions for Cajun Pasta:
1- Heat oil in a pan, Saute chopped garlic for 30 seconds. Add sliced onions, and sliced red and yellow capsicum, Stir fry for 2-3 minutes and set aside.
2- Heat butter in a pan and add oil over medium heat. Add finely chopped onion, minced garlic, and saute for a min.
3- Pour in water and add K&Ns stock and cook for 3-4 mins.
4- Now add heavy cream and stir in the Cajun seasoning, paprika, salt and Stir well to combine and cook for 2-3 mins.
5- At this point, add cooked pasta and suited vegetables to the skillet and gently toss it in the sauce until well coated.
6- Fry K&Ns Haray Bharay Nuggets as per instructions on the pack and cut into halves.
7- Add Haray Bharay Nuggets into the pasta sauce and mix.
8- Garnish it with fresh chopped parsley and serve.
Prep time: 20 mins
Cooking time: 15 mins
Servings: 6-7