Beetroot Parantha is a vibrant and nutritious Indian flatbread made by incorporating grated beetroot into the wheat flour dough. This delightful dish combines the earthy sweetness of beetroot with aromatic spices, resulting in a visually appealing and flavorful parantha. Pan-fried to perfection, it offers a wholesome and colorful addition to your meal, complemented by the health benefits of beetroot, making it a tasty and nutritious choice for any occasion.FOODFOOD is now in the USA on DISH Network at Channel No 713. Please Upgrade to hindi mega pack to watch FOODFOODClick to Subscribe: http://bit.ly/foodfoodIndia Website: http://www.foodfood.com Wonderchef Kitchenware: https://goo.gl/YCPnTYFacebook: https://www.facebook.com/FoodFood Twitter: https://twitter.com/FoodFood Instagram: http://instagram.com/foodfoodtv
