Herbed Microwave CousCous with Freekeh and Spice Crusted Lamb Fillet | SanRemoPasta

For full recipe visit: http://sanremo.com.au/san-remo-recipes/herbed-microwa…ed-lamb-fillet/ ‎
Delicious lamb crusted with fennel, coriander and cumin seeds. Served on a bed of San Remo Microwavable CousCous with Freekeh, which microwaves in just 60 seconds. With the freshness of dill, coriander, parsley and the crunchiness of smoked almonds; this dish is truly delicious.


We all love to share meals with our family and friends, which is why San Remo would like to share some delicious pasta recipes with you:

• Become part of our Facebook family to get pasta tips and inspiration, talk with us, enter competitions and share your love of pasta! http://www.facebook.com/SanRemoPasta

• Subscribe to the San Remo Pasta Family YouTube channel to watch our latest recipe ideas!
http://www.youtube.com/subscription_center?add_user=sanremopasta

• Visit the San Remo website for access to over 500 recipes! http://www.sanremo.com.au

San Remo -- Because we all want the best from our family
Share this Post:

Related Posts: