10 High Protein Breakfast Recipes | Healthy Breakfast Ideas | Healthy Breakfast Recipes | Easy BreakfastRecipe : 1 High Protein Soya DosaIngredients1 cup Idli Rice1/2 cup Soya Bean1/2 + 1/8 cup Urad Dal1 teaspoon Fenugreek (Methi) Seeds1 teaspoon Chana DalWaterSalt, to tasteCoconut OilRecipe : 2 Palak Sabudana Dosa Ingredients1/2 cup Whole Moong Dal Flour1/2 cup Sabudana (Sago) Flour1/2 cup Besan (Gram Flour)1/4 teaspoon Turmeric Powder Salt, to taste1/2 teaspoon Cumin Seeds1/2 cup Thick Curd1/4 cup Coriander Leaves1 cup Palak1/4 cup WaterCoconut OilRecipe : 3 Instant Jowar DosaIngredients1 cup Jowar Flour1/2 cup Rice Flour1 teaspoon Cumin SeedsSalt, to taste3 tablespoon Onion1 Green Chilli1/4 cup Coriander LeavesWaterOilRecipe : 4 Lobia DosaIngredients1 cup Lobia (Black Eyed Peas)1/4 cup Cooked Rice2 Green Chillies1 inch Ginger1 teaspoon Cumin SeedsSalt, to tasteCoriander Leaves, handfulWaterOilRecipe : 5 Moong Bean Palak DosaIngredients1 cup Whole Moong Dal1 Green Chilli1 inch Ginger1 cup PalakWaterSalt, to tasteCoconut OilRecipe : 6 Quinoa KhichdiIngredients1/4 cup Quinoa1/4 cup Masoor Dal1 tablespoon Coconut Oil1/2 teaspoon Cumin Seeds5-6 Pepper Corn1/4 cup OnionSalt, to taste4-5 Garlic, chopped1/4 inch Ginger2 Green Chillies1/4 cup Carrot, chopped1/4 cup Beans, chopped1/4 teaspoon Turmeric Powder1/4 teaspoon Pepper Powder1/4 teaspoon Asafoetida2 cups WaterCoriander LeavesRecipe : 7 Paneer Bhurji Ingredients1 Tsp Oil1 Small Onion1 Green Chilli1 Small Tomato1/2 teaspoon Chilli Powder1/4 teaspoon Turmeric Powder100 grams Paneer, gratedCoriander LeavesRecipe : 8 Besan ChillaIngredients1/4 cup Onion1/2 medium size Carrot1 Tomato1/2 cup Besan (Gram Flour)1/2 teaspoon Kashmiri Chilli Powder1/4 teaspoon Turmeric Powder1/3 teaspoon Ajwain (Carom Seeds)1/2 teaspoon Pepper Powder1/2 teaspoon Cumin Seeds1/4 teaspoon Asafoetida1 Green ChilliCoriander LeavesSalt, to taste1/2 cup WaterCoconut OilRecipe : 9 Kabuli Chana DosaIngredients1/2 cup Chickpeas (Kabuli Chana)1/4 cup Raw Rice1/2 teaspoon Fenugreek SeedsSalt, to tasteWaterCoconut OilRecipe : 10 Mixed Dal Dosa RecipeIngredients1/4 cup Moong Dal (Petite Yellow Lentils)1/4 cup Tur Dal (Split Pigeon Peas)1/4 teaspoon Urad Dal (De-Husked Black Gram)1/4 cup Chana Dal (Yellow Split Beans)1/2 teaspoon Fenugreek Seeds2 cups WaterSalt, to tasteOilThank you for watching this recipe video! Please like, and subscribe to my channel! Please take a moment to like and subscribe to this channel: https://www.youtube.com/SheCooksLike us on Instagram – https://www.instagram.com/shecooks_official/Facebook – https://www.facebook.com/shecooksNbakes/Twitter – https://twitter.com/SheCooksnBakesPinterest – https://www.pinterest.ca/shecooksNbakes/pins/YouTube - https://www.youtube.com/c/SheCooks/videosMusic Credit: https://elements.envato.com#healthybreakfastideas #breakfastrecipes #healthybreakfastrecipes