Home-Made Baingan Ka Bharta (Mashed Eggplant) By Seema | India Food Network

Baingan ka Bharta is one of the classic north Indian recipes. Punjabi Baingan Bharta is so easy to make and has a lovely smokey flavor from the roasted eggplant.

Ingredients
1 baingan (eggplant/ brinjal)
1 large onion, chopped
3 tomatoes, chopped
1 bowl of peas
Few coriander leaves for garnish
Salt as per taste
1 tsp red chili powder
2 tbsp of oil
2 tbsp of garlic-ginger paste
Few green chilies for garnish

Find out how to make white pumpkin (lauki ki sabzi) here:
http://www.youtube.com/watch?v=LEDRsR4gg0c

Learn the recipe for pumpkin soup here:
http://www.youtube.com/watch?v=PzqAFekobSE

Know how to make pumpkin dal here:
http://www.youtube.com/watch?v=ifZ7HeJJgpw

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