Have you planned weekend recipes? Add this Homemade Chocolate Donuts made with Candyland Cooking Chocolates in your wish list and try them out for a chocolaty mouth-watering experience. Do not forget to share your feedback.#ChocolateDonuts #HomemadeDonuts #Donuts #Desserts #SooperChefIngredients:All-purpose flour 3 cupsWater as requiredYeast 1 tbspSugar 2 tbspButter melted 1/4 cupEgg 1Oil 1 tbspSalt 1 tspCandyland white cooking chocolate 200 gCandyland unsweetened dark chocolate 250 gCandyland cooking milk chocolate 250 gCandyland compound cooking chocolate 250 gDirections:1. In a bowl add flour, yeast, sugar, butter, egg, oil and mix well. Gradually add water and knead a smooth dough.2. Grease it will oil and let it rest for 30-35 minutes or until double in size near warm place.3. Take the dough and knead it again for 2-3 minutes. Now divide it into 8 equal parts. Lightly flatten the dough, make a hole in the center and give it a donut shape.4. Let it rest for 10 minutes before frying.5. Heat oil on a frying pan and fry the donuts on medium low flame until light golden in color. Take off flame and set aside.6. Take the Candyland cooking chocolates in separate bowl and microwave them for 1 minute. 7. Now dip the top of prepared donuts in the melted chocolates and sprinkle the toppings. Your donuts are ready.Preparation time: 10 minsCooking time: 15 minsServing: 4-5