Home-Made Green Crepes By Arina | India Food Network

Try out this perfect vegetarian breakfast recipe. These green crepes are high in protein and very very delicious.

Ingredients:
½ cup boiled green peas
½ cup green moong dal (split green gram) with the husk, soaked in water for an hour
½ cup shredded spinach
Salt to taste
1 green chilli
1 small onion, finely chopped
Oil to cook

For other vegetable crepe recipes. Click here:
https://www.youtube.com/watch?v=qdbn78xf7m0

Know more on how to make yummy pav bhajis at home! Click here:
http://www.youtube.com/watch?v=Zs6MiYjznEk

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