Learn how to make Jal Jeera, a summer special healthy & quick lemon flavor Indian drink recipe at home from our chef Archana on Ruchkar Mejwani.Ingredients:2 tsp Cumin Seeds1 tsp Black Salt1 tsp Lemon Juice1 Cup WaterMint LeavesCoriander LeavesMethod:- Dry roast the cumin seeds till they change color.- In a grinder add roasted cumin seeds & black salt. Grind it in a coarse powder.- In a mixer juicer add mint leaves, coriander leaves & water. Grind everything well.- In a serving glass add cumin seeds - black salt powder & lemon juice.- Pour the mint - coriander leaves mixture. Give a stir.- Jal Jeera is ready to be served.Host: Archana ArteCopyrights: REPLSubscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwaniFor Facebook Updates: https://www.facebook.com/RuchkarMejwaniTwitter: https://www.twitter.com/RuchkarMejwani