! : Homemade Sausage Honeykki

! .
. .

3 , .
.
. .
.
.
15m ....

Todays menu is homemade sausage. It was one of my challenges.
I challenged myself to make something I always buy from the supermarket.
So, Im making sausages at home.

I bought a sausage maker 3 months before, then totally forgot about it. But here we are!
This was a chaos, so I didnt get to take accurate measurements. So, no accurate recipe this time.
I wish I had a scene where I chop the meat myself, but I couldnt, which was a shame.
I always tell you to buy the food and not bother making it. But not this time.
This was worth making. Its delicious AF!!!
I still have 15m of casing leftover. HaHa..

* Ingredients (For about 28 sausages maybe?)
1.8kg, 1,
8,


1.8kg minced pork, 1Tbs salt, a lot of pepper
8 garlic, half a handful rosemary and parsley
casing

* ! : Challenge Series
01. ! : Xiao-long-bao (Steamed Soup Dumplings)
https://youtu.be/PZmmGrLCWHA

02. ! , : Har Gow, Dim sum Shrimp Dumplings
https://youtu.be/DjlI6M-fcJY

03. ! : Homemade Fresh Mozzarella
https://youtu.be/HQd3-dNCE3E

* Music - lbiza Dream (from YouTube)

*
YOUTUBE http://bit.ly/1DnVQs7
TWITTER @honeykkicook
INSTAGRAM @honey_kki
E-MAIL [email protected]
BLOG http://honeykki.com

2 .