Products used in this video:Thatte Idli Stand : https://amzn.to/45B0N0pServing Partition Plate : https://amzn.to/3MGfoz4Pressure Cooker : https://amzn.to/3C0yUkTStove - https://amzn.to/3F22KHKStrainer : https://amzn.to/45F6g6cCast Iron Kadai : https://amzn.to/3oI8QYvServing Bowl : https://amzn.to/43t4y6NSilicon Spatula : https://amzn.to/3OIlMbwGlass Bowl : https://amzn.to/3IGu1BkMixer Grinder : https://amzn.to/3qdlRdeMeasuring Cups : https://amzn.to/43x6hY4Measuring Jug : https://amzn.to/3q2VOFkHotel Style Breakfast Recipe | Thatte Idli Recipe | Plate Idli Recipe | No Dal Sambar | Dinner RecipeThatte IdliIngredients:2 Cups Idli Rice1/2 Cup Flattened Rice (Poha)3/4 Cup Broken Urad Dal1/2 Cup SabudanaSaltNo Dal Sambar RecipeIngredients:2 Onion4 Tomatoes6 Green Chilies10-12 Garlic Pods1 Tsp Chili Powder1 Tsp Coriander Powder1/4 Tsp Turmeric PowderRock Salt1 Tbsp Oil1 Tbsp Ghee1 Tsp Mustard Seeds4 Red Chilies1 Sprig Curry Leaves1 Tbsp Besan (Gram Flour)#thatteidlirecipe #breakfastrecipes #hotelstylebreakfastrecipes Thank you for watching this recipe video! Please like, and subscribe to my channel! Like us on Facebook https://www.facebook.com/shecooksNbakes/Twitter https://twitter.com/SheCooksnBakesPinterest https://www.pinterest.ca/shecooksNbakes/pins/YouTube - https://www.youtube.com/c/SheCooks/videosInstagram https://www.instagram.com/shecooks_official/