How To Cook Corn On The Cob.

Im sharing with you the quickest, easiest, and delicious way to prepare perfect corn on the cob by boiling it.
NOTE: Corn should be cooked quickly and not left to sit in the boiling water for very long. If overcooked, it will dry out quickly.
Ingredients Used:
5 Corn
8 Cups Of Water
1 Teaspoon Of Salt
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