Learn how to make Blueberry Multi-grain Glutinous Rice Ball. Incredibly satisfying and flavourful! These delicious and nutritious rice balls soaked in a bowl of osmanthus syrup a great way to celebrate the Winter Solstice Festival. This Blueberry Multi-grain glutinous rice ball recipe is shared by passionate home cook Cheng Geck Chau! Get the recipe here: https://www.sharefood.sg/2018/12/23/blueberry-multi-grain-glutinous-rice-ball-3/Visit our website for the full recipe list!http://www.sharefood.sgCheck out our channel for more food recipes!https://www.youtube.com/c/sharefoodsingaporeHave a recipe to share with us? Submit them here:http://www.sharefood.sg/submit-recipeSubscribe to our newsletter for the latest recipe!https://mailchi.mp/sharefood/subscribeHELPFUL LINKShttps://hockhuaestore.com.sg/web/Products_Details.aspx?CODE_ID=S143301210SOCIAL MEDIAFacebook: https://www.facebook.com/ShareFoodSingapore/Instagram: https://www.instagram.com/sharefood.sg/Pinterest: https://www.pinterest.com/sharefoodsg/