Bread and Butter Part 1 : How to Bake your own loaf of Bread at home with a domestic oven. I've teamed up with Kenwood to create the ultimate Bread and Butter Experience. (link) Part 2 : How to make BUTTER : https://www.youtube.com/watch?v=5jSsDUNAjIMIngredients you need : Flour, Water, Yeast, Salt and a Dutch Oven. Yes a dutch oven. It's the perfect way to bake your bread at home. Also, No need for sugar, modern yeast are powerful enough. No need for oil either.Instructions :40 grams of fresh yeast, in 600 ml of tepid mineral water, or 15grams dry yeast. In the bowl of the mixer drop 18g of salt.Then add a kilo of bread flour and start slowly mixing.Add the water and the yeast. As soon as everything is properly incorporated, set the speed to minimum, and knead the dough for 10 minutes.First proofing : Place the dough in an airtight container and let it proof in a warm and dark place for 1 - 2 hours.Then, Press down the dough, shape as seen in the video.Second proofing : Place the dough in an airtight container and let it proof in a warm and dark place for 30 minutes to 1 hour.Meanwhile, Heat dutch oven to 250C or 480F.Out of 2nd proofing, Sprinkle the dough ball with flour.Now using razor's blade, score the surface a few times.Squeeze on oven proof gloves, get the dutch oven out, place the dough ball inside. Back in the oven.I bake my bread at 250C for 30 minutes, then at 230C for another 30 minutes.Charline & La Ferme de Courberonne can be found here :http://www.fdsea60.fr/sites/d77/canton/2012/121017invitfermecourberonne.pdfLink to the product I used in the video : http://www.kenwoodworld.com/uk/chefsense************************ LOVE & SUPPORT ************************Support my work on : https://www.patreon.com/frenchguycooking--Patreon is a cool way for creators to achieve a sustainable income by being financially supported by their lovely community ! You get to do something GOOD and, icing on cake, you also get different types of rewards ! ***************** SUBTITLES *****************You want to Help everyone understand that F* French ??Submit your own subtitle in any language here : http://www.youtube.com/timedtext_cs_panel?tab=2&c=UCPzFLpOblZEaIx2lpym1l1A**************** MERCH ****************I have my own BRAND ! Stickers, posters and Pizza Shirt and Power-drill guns in the kitchen :) Buy them and support the French Guy's adventures on : http://www.dftba.com/frenchguycooking**************** FACEBOOK ****************http://www.facebook.com/frenchguycooking for mouth watering photos and good discussions ;)****************** INSTAGRAM ******************http://instagram.com/frenchguycooking************** TWITTER **************http://www.twitter.com/frenchguycookin*************************** COOKBOOK PROJECT ***************************I am thinking of making an ber cool cookbook, so if you are interested, drop me a line there : http://www.frenchguycooking.com/the-cookbook-projectLots of love,Alex
