Hailing from Provence and named for the region's popular terra-cotta dishes, tian is a combination of summer vegetables perfumed with olive oil and thyme and crusted with Gruyre cheese. Get our Zucchini and Tomato Tian recipe: https://cooks.io/3DjvkmnBuy our winning chefs knife: https://cooks.io/3tQ9mDh Buy our winning chefs knife in the ATK Shop: http://bit.ly/3Za51Il Buy our winning non-stick skillet: https://bit.ly/3HCO97u Buy our winning broiler-safe baking dish: https://cooks.io/3V3CnHy Buy our winning nonstick-safe spatula: https://cooks.io/3xHTjcMBuy our winning fish spatula in the ATK Shop: http://bit.ly/41aiMIV Buy our winning wire rack: https://cooks.io/3NtH2h6Follow Julia on Instagram: https://www.instagram.com/juliacollindavison/ABOUT US: Located in Bostons Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cooks Illustrated magazine and Cooks Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.If you like us, follow us:http://americastestkitchen.comhttp://facebook.com/americastestkitchenhttp://twitter.com/testkitchenhttp://instagram.com/testkitchenhttp://pinterest.com/testkitchen
