It's CORN ...bread day! In this episode of Bake It Up a Notch, Erin Jeanne McDowell shows you the many ways to make chewy, flavorful cornbread: in a muffin tin, in a skillet, filled with melty cheese, ooh, and with a crispy streusel topping and icing (have you ever??). Watch to see the equipment and techniques you'll need to #bakeitupanotch in your own kitchen. And if something goes wrong, have no fear, Erin will show you some fixes (mistakes happen!). Happy Baking!All of these easy, incredibly delicious recipes are below and in Erin's new cookbook, Savory Baking. Get your copy here: https://f52.co/3VwZ4nYGET THE RECIPES Classic Cornbread: https://f52.co/3eDrzPXCorn Muffins: https://f52.co/3VvawQIIced Corn Coffee Cake:v https://f52.co/3yIwdTDVIDEO CHAPTERS:00:42: Cornbread "classic"06:56: Enriching inclusions09:22: Traditional gluten-free cornbread11:48: Cheesy Corn Muffins15:03: Cornbread quickbreads17:01: Iced cornbread coffee cake19:01: All about that butterFEATURED IN THIS VIDEO:Shop mixing bowls on Food52: https://f52.co/3CAWnc1Farmhouse Pottery Mixing Bowls: https://f52.co/3ey8jn6Shop Five Two products: https://f52.co/3yIrYHEFood52 x Dansk Kbenstyle Butter Warmer: https://f52.co/3rTyGa2SUBSCRIBE TO FOOD52 https://f52.co/2HN7Dp8CONNECT WITH FOOD52Web: https://food52.comFacebook: https://www.facebook.com/food52Instagram: https://www.instagram.com/Food52Pinterest: https://www.pinterest.com/food52Twitter: https://twitter.com/Food52TikTok: https://www.tiktok.com/@food52Food52 newsletter: https://f52.co/newsletterABOUT FOOD52As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.