Today, were showing you how to make a Hong Kong classic: Corned Beef Soup (). This cultural twist on Corned Beef Stew is heartwarming, affordable, and simple to make. If you havent tried this diner staple, expect a hearty blend of flavorful meat, vegetables, and broth seasoned by the natural saltiness of the corned beef!Find the full recipe on our YouTube channel and on our blog at madewithlau.com :)Looking for more ways to build your cooking intuition? Join the Canto Cooking Club at https://bit.ly/3vYKQUJ#Shorts
