How To Make Gai Yang - Thai BBQ Chicken Authentic Thai Food Family Recipe #6

How To Make Gai Yang - Thai BBQ Chicken | Authentic Thai Food | Family Recipe #6
Amy from World of Thai Food present how to make a Barbecued Chicken recipe that has been passed down in her Thai family over generations. This is authentic Thai home cooking at its best and easiest.

Our website will go live soon and at that point we will add the links to it here - that's where you will find our recipes. In the meantime we will publish the recipe below just in case some of you might want to try it out!

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Gai Yang Recipe (Serve 3-4)
700-800g (1.6 lb) Chicken
2 tbsp Black Pepper
7 cloves Garlic
1 tbsp Palm sugar
3 tbsp Seasoning Soy Sauce
1 tbsp Sea Salt
Chicken 7-800g (whole leg)

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Gear used:
Nikon D4
Nikkor 24-70 f2.8 G ED