How to Make Irresistible Coated Peanuts - Crunchy, Sweet, and Easy Snack from Cameroon!

Coated peanuts are a popular snack that consists of peanuts encased in a flavorful and often crunchy coating. The coating can vary widely in ingredients and flavors, ranging from sweet and savory to spicy or tangy.

Common coatings include sugar, flour, starch, and various seasonings, which are applied to the peanuts through processes such as frying or baking. The result is a delicious and textured snack that combines the natural nuttiness of peanuts with the added taste and crunch of the coating.

Coated peanuts are enjoyed as a tasty and convenient snack in various cultures around the world.

*See the full list of ingredients below.*

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INGREDIENTS FOR COATED PEANUTS:
Raw groundnuts
2 tablespoons water
1/2 teaspoon salt
3 eggs
1/3 cup granulated sugar
2 cups all-purpose or plain flour
1/4 cup powdered milk
1/4 teaspoon freshly grated nutmeg
Flavorless oil (vegetable or canola oil)

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