PRAWN LASAGNA:In this episode of In The Food52 Kitchen with Ixta Belfrage, she creates a delicious lasagna that seamlessly blends the Brazilian, Mexican, and Italian cultures she grew up around. "This lasagna is the purest representation of me; a homage to the countries that have shaped me as a person and a cook. In its original form it was one part Italian (the pasta), one part Mexican (the habaero) and one part Brazilian (the catupiry)." ~IxtaMORE FROM THIS VIDEO:Get the full recipe on Food52.com here: https://f52.co/43ByuNOPRODUCTS FEATURED IN THIS VIDEO:Food52 x Dansk Kbenstyle Saucepan: https://f52.co/43Uk1fHLe Creuset Heritage Covered Square Casserole Dish: https://f52.co/3qB6vPQFive Two Apron: https://f52.co/43ryTCxMORE ABOUT IN THE FOOD52 KITCHEN:Grab your apron and join us in the Food52 kitchen for engaging cooking and baking tutorials led by todays most influential chefs. Each culinary personality shares their favorite recipes, along with tips and techniques to elevate your home cooking game. MORE FROM FOOD52:Subscribe here to our YouTube Channel! https://f52.co/2HN7Dp8GET MORE OF FOOD52 BY CONNECTING BELOW:Website: https://food52.comOur Shop: https://food52.com/shop Facebook: https://www.facebook.com/food52Instagram: https://www.instagram.com/Food52Pinterest: https://www.pinterest.com/food52Twitter: https://twitter.com/Food52TikTok: https://www.tiktok.com/@food52Food52 newsletter: https://f52.co/newsletterRELATED VIDEOS:Miso-Mushroom Pasta: https://youtu.be/qJVASuotTrYNasim Lahbichi's Broccoli Pasta: https://youtu.be/oVbCBMVQqNYWATCH MORE VIDEOS WITH IXTA BELFRAGE:Upside Down Plantain Omelet: https://youtu.be/Ug0KpOq1Ccw