How To Make Prik Nam Som - Thai Chillies Pickled in Vinegar Condiment & Sauce Guide #4

How To Make Prik Nam Som - Thai Chillies Pickled in Vinegar | Condiment & Sauce Guide #4
Amy from World of Thai Food present how to make Prik Nam Som - A simple and delicious Thai table condiment served with noodle dishes. This is authentic Thai home cooking at its best and easiest.

Spelling of Thai words in English is ambiguous and there is little or no official standardisation. Prik Nam Som is also commonly referred to as Nam Som Prik, Nam Som Prik Dong, or, Prik Dong

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Recipe: Prik Nam Som - Thai Chillies Pickled in Vinegar, a table condiment.

10-12 Red Spur Chillies
5-6 cloves of Garlic
1/2 cup of distilled Rice vinegar
1 cup of water
1 tsp of Salt

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Gear used:
Nikon D4
Nikkor 24-70 f2.8 G ED