How to Make The Best Grilled Vegetables The Stay At Home Chef

Grilled Vegetables have an amazing flavor! Whether you are making a grilled vegetable salad, or grilled vegetable skewers, this recipe will have you covered.
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PRINTABLE RECIPE: https://thestayathomechef.com/grilled-vegetables/




Ingredients

2 zucchinis, sliced
2 bell peppers, cut into chunks
8 oz mushrooms, quartered
1 pint cherry tomatoes
1 red onion, cut into chunks
3 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon black pepper


Instructions

00:00:25 - How to prepare vegetables for grilling
00:02:18 - How to put vegetables on skewers for grilling

1 Preheat an outdoor grill to medium-high heat, about 400 degrees F.

2 00:01:51 - Combine all the vegetables in a mixing bowl and toss to coat with olive oil, salt, and pepper.

3 00:02:31 - Cook on a grill in a grill basket over medium-high heat until vegetables are tender and the tomatoes pop, about 15-20 minutes. Add more salt and pepper to taste. Serve hot.




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