Amanda and Merrill of Food52 make vanilla sugar with Shuna Lydon of the restaurant Peels in NYC. Have a Burning Food Question? : http://www.food52.com/hotline@food52hotlineMore recipes, videos & shenanigans: http://food52.comFacebook: http://www.facebook.com/food52Twitter: http://www.twitter.com/food52Tumblr: http://food52.tumblr.com/