Quick and delicious, this recipe of fish curry from Gitika's kitchen is going to leave your heart craving for more! The gravy basically consists of ground curry leaves which helps in digestion. A must try for all the calorie conscious people out there, as this preparation is low in fat content and high in nutrients.Ingredients150gm of Rohu Fish2 Medium Sized Onion, Ground To Paste2 Cups Of Tender Curry Leaves, Ground To PasteTurmeric PowderA Pinch Of Cumin PowderGinger & Garlic PasteSalt TIPAdd only a pinch of cumin powder, so that it does not over power the taste of curry leavesRecipe For Dry Fish Chutneyhttps://www.youtube.com/watch?v=3GcNimYtT3YCook Malabar Fish Biryanihttps://www.youtube.com/watch?v=l94SuZ4XDAcFollow us on Facebook: https://www.facebook.com/Indiafoodnetwork?ref=ts&fref=tsFollow us on Twitter:@indiafoodnetworkSubscribe to IFN http://www.youtube.com/indiafoodnetwork