How To Cook Lemon Rice/ नींबू चावल By Preetha | India Food Network

Spicy, tangy, lemony and crunchy, Lemon Rice is an authentic South Indian style rice recipe. Made in 5 minutes or less, this recipe is best served when in a hurry! It it best served with some raita. Try out Preetha's quick and easy recipe to learn how to cook lemon rice at home.

Ingredients:
1 Lemon
1 Bowl Of Rice
1 Tsp Mustard Seeds
1 Tsp Urad Dal
1 Tsp Chana Dal
Finely Chopped Green Chillies
Chopped Ginger
Peanuts
1 Tsp Tumeric
Asafoetida
Salt
Curry Leaves
Coriander Leaves
Oil

सामग्री:
1 नींबू
चावल की 1 बाउल
1 चम्मच सरसों के बीज
1 चम्मच उड़द की दाल
1 चम्मच चना दाल
पतले हरी मिर्च कटा
बारीक़ कटा अदरक
मूंगफली
1 चम्मच Tumeric
हींग
नमक
करी पत्ते
धनिये के पत्ते
तेल

Once you have mastered the steps to make lemon rice, try out some boondi raita to go with it!

Recipe For The Best Boondi Raita:
https://goo.gl/NRmd9y

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Learn to make Pullihora Rice http://www.youtube.com/watch?v=CN-8MxHe-XE

Watch as Preetha shows us the easiest way to make this delicious rice dish and adds her own twist to it using crispy fried curry leaves.

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