My name is Gladys Wang, a simply girl who loves to share her passion for cooking & food. By no means to be a pro, just sharing what I can & know. Ingredients I used: Romaine Heart Tomato Sweet Onion Banana Pepper Pickle Seasme Oil Regular Cooking Oil Dry Chili Pepper Sichuan Peppercorn Dark Vinegar Salt Check out www. AsianFoodOutlet.com for Asian Cooking Ingredients
