How to make Dalgona Coffee | Trending Dalgona coffee 2 ways | Whipeed Coffee | Viral Dalgona Coffee | Indian Street Food (Khana pakana)

Dalgona coffee is a beverage made by whipping equal proportions of instant coffee, sugar and hot water. Very trending on tiktok now a days

*Dalgona Meaning : *
달고나 커피 (Korean ) is equal to Honeycomb toffee.


Dalgona (달고나) or ppopgi (뽑기) is a Korean candy made with melted sugar and baking soda.It was a popular street snack in the 1970s and 1980s, and is still eaten as a retro food.

until it becomes creamy and then adding it to cold or hot milk.
Occasionally, it is topped with coffee powder, cocoa, crumbled biscuits, or honey.
It is not possible to make Dalgona coffee using ground coffee beans.
Instant coffee creates the dense and foamy topping and the reason for this has much to do with the

drying process of the coffee granules.

Ingredients :
- Coffee Powder
- Sugar
- Cocoa Powder (for topping)
- Warm water
- Milk

Preparation :
- Take one bowl and add 2 tbsp Coffee, 2 tbsp Sugar , 2 tbsp Warm water
- Now Mix using whisker or hand blender.
- Blend the mixture until it becomes creamy.
- Now take cold milk
- Add Whipped Creamy Coffee over it
- Sprinkle cocoa powder

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