LeGourmetTV Is Now Glen & Friends Cooking!Love frozen yogourt, but want to cut down on some of the sugar and make it healthier? Make it yourself at home with this easy recipe.Ingredients3 cups (750 mL) plain yogourt (Balkan or Greek)½ cup (125 mL) sugar½ tsp (2 mL) pure vanilla extract½ cup (2 mL) unsweetened cocoa powder 2½ oz (70g) dark chocolate choppedMethod:Thoroughly whisk together: yogourt, vanilla, cocoa powder, and sugar. Chill mixture for at least an hour.Freeze according to ice cream maker manufacturer's instructions, adding the chopped chocolate in the last few minutes of churning.Serve immediately as soft serve, or spoon into a container and freeze until hardened.#IceCream #NoCookIceCream #FrozenYogurt - Le Gourmet TV is all about food, cooking, recipes, cocktails, and more.Subscribe to our channel: https://www.youtube.com/user/legourmettvWebsite: http://www.legourmet.tvTwitter: https://twitter.com/LeGourmetTVFB: https://www.facebook.com/legourmettvInsta: http://instagram.com/legourmettvMaking Hong Kong Egg Tarts: http://youtu.be/gUdoYeG9kUA?list=UUsU15yvILBmnHPeAf4SFVaQ-~-~~-~~~-~~-~-Please watch: "