How to Make Guntur Gongura Pachadi Recipe - Quick Pickles - Easy Food Cooking - Village Food FactoryIngredients1/2 Kg Gongura leaves130 Grams of Salt125 Grams of Red chilli powder120 Grams of Tamarind2 Garlic1 tsp of Methi/Fenugreek Powder3 tsp of Turmeric120 Grams of Oil for fry GonguraMethod:Wash gongura leaves and dry on clean cloth until water is evoperatedHeat oil in a fry pan on medium heat, add gongura leaves and stir well.While frying gongura leaves becoming stickyFry gongura and stirring until goes sticky and water. Then remove from stove, let it cool.Roast fenugreek/methi seeds and grind well make smooth powder, keep a side.Separate garlic cloves and remove skin keep aside.Soak tamarind for 20 min. then squeeze tamarind make pulp.Heat pan on medium heat, add tamarind pulp and boil untill tamarind became thick paste then remove from stove, let it cool.Now add tamrind pulp, salt, red chilli powder, garlic cloves, turmeric and methi powder and mix well.Keep in a jar and keep in dry place. Wait for 2-3 weeks then eat.This gongura pickle stays good for 3 months.Temper before eat the pickle.Tempering:Ingredients for temperingSome Cooking oil1 tbsp of cumin and mustard seeds3-4 Red chilliesCurry leavesChana dalHeat oil in a pan medium heat then add cumin seeds, mustard seeds and chana dal let them splutter then add red chillis fry for 2 min.Then add gongura pickle and mix well and remove from stove.Thanks for watching!SUBSCRIBE to Street Food Catalog Channel by CLICKING the Link Below - http://www.youtube.com/subscription_center?add_streetfoodcatalog-----------------------------------------------Non Veg Recipes:: https://goo.gl/LEmvvlIndian Breakfast Recipes:: https://goo.gl/wjS0E8-------------------------------------------Let's Connect With Us ::pinterest - https://goo.gl/K4WVUdtwitter - https://goo.gl/iPVkcX--------------------------------------------------------DescriptionStreet Food Catalog Can Help you Travel All Around The World And watching all the best vendors cooking delicious food in the street - Street Food 2016STREET FOOD AROUND THE WORLDSTREET FOODS LIST ON THIS CHANNELPANI PURIBHELINDIAN SWEETSINDIAN TIFFINSLADDUPULIHORAMIRCHI BAJJINOODLESCHICKEN RECIPESSWAGRUHA FOODSEGG RECIPESVEG RECIPESSOUPSCHICKEN FRYCHICKEN 65GOBI 65MANCHURIAFISH FRYFISH CURRYHYDERABADI DUM BIRYANIVEG DUM BIRYANICHICKEN DUM BIRYANIPRAWN RECIPESJALEBIPAKORAPAKODAICE CREAMSPAN MASALAPOP CORNCORN RECIPESCHICKEN ROLLSDOSAIDLYWADAVADAMASALA DOSAPANEER DOSAUPMAPULKASCHAPATIFRIED RICERICE RECIPESCHOPPING TECHNIQUESPEELING TECHNIQUESCHOCOLATE RECIPESPULAO RECIPESSUGAR CANDYCHATRAJASTHANI STREET FOODHYDERABADI STREET FOODGOA STREET FOODICE GOLASAMOSABHEL PURIPURIMASORE BAJJIBADASUGAR CANE JUICERAITAFISH CURRYCHICKEN CURRYVEG CURRIESCARROT HALWROSE MILKPOTATO CHIPSBANANA CHIPSALL TYPES OF SODASTEABOBBYFASTFOODBUTTER MILKFRUIT JUICEBangkok Street FoodBANGKOK STREET FOODCHINESE STREET FOODJAPAN STREET FOODTHAI STREET FOODITALY STREET FOODHONG KONG STREET FOODBEST WORLD STREET FOODINDONESIAN STREET FOODJAPANESE STREET FOOD
