Learn How To Make Jaljeera Recipe from Chef Ruchi Bharani in Ruchi’s Kitchen only on Rajshri Food. This Indian Summer Special Drinks Recipe of Jal Jeera will surely cool you down this summer and help you get rid of any digestion related problems. Make Jal Jeera at your home and share your experience with us in the comments section below.Ingredients:-2 tbsp of roasted cumin seeds1 1/2 tbsp black salt1 cup fresh mint leaves1/2 a cup of coriander leavesJuice of 1 lemon 1/2 a cup of waterCold waterBoondi to garnishMethod:-Pound the cumin seeds and black salt in a mortel and pestel and make a powder. In a mixer/grinder add mint leaves, coriander leaves, cumin & black salt powder, lemon juice, water and grind it all well to form a paste.Serving:-In a jar add the green paste and cold water. Stir properly and adjust salt and lemon juice as per taste.Serve chilled in a glass garnished with boondi.Host: Ruchi BharaniCopyrights: Rajshri Entertainment Private LimitedShare this video on Facebook - https://goo.gl/0EkObmTweet about it - https://goo.gl/HjISyKSubscribe & Stay Tuned - http://www.youtube.com/user/rajshrifood?sub_confirmation=1For more videos log onto http://www.youtube.com/rajshrifood Find us on Facebook at https://www.facebook.com/rajshrifoodVisit our Website for more Awesome Recipeshttp://rajshrifood.com/