Subscribe ► http://foodtv.com/YouTubeGet the recipe ► https://foodtv.com/3l6a0GmWelcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!Pressure-Cooker Shrimp and Saffron RisottoTotal: 37 minActive: 15 minYield: 4 servingsLevel: IntermediateIngredients2 tablespoons extra-virgin olive oil1 small onion, coarsely chopped3 large cloves garlic, smashed1 teaspoon fennel seeds1 teaspoon kosher salt, plus additional for seasoningFreshly ground black pepper1 1/2 cups Arborio rice2 tablespoons tomato pastePinch saffron threads1/4 cup dry white vermouth3 cups chicken broth, low-sodium canned or homemade1 pound medium shrimp, peeled and deveinedDirectionsHeat the olive oil in a 7-liter pressure cooker over medium-high heat. Add the onion, garlic, fennel seeds, the 1 teaspoon salt, and pepper to taste. Cook, stirring occasionally, until the vegetables soften a bit, about 5 minutes. Add the rice, tomato paste, and saffron and stir until the grains are evenly colored. Stir in vermouth and chicken broth.Close the pressure cooker lid and bring the pressure up to high (which can take up to 10 minutes), then reduce the heat, if necessary, to maintain an even pressure for 3 minutes. Remove from the heat and press the cooker's pressure indicator stem until no more steam comes out.Carefully remove the lid--the risotto will look a bit soupy at this point. Stir in the shrimp and let the risotto stand, off the heat, until shrimp are pale pink and cooked through, about 2 minutes. Season with additional salt and pepper, to taste.From Food Network Kitchens Making it Easy, Meredith, 2004Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.► FOOD NETWORK KITCHEN APP: http://foodtv.com/FNKApp ► WEBSITE: https://www.foodnetwork.com ► FULL EPISODES: https://watch.foodnetwork.com ► FACEBOOK: https://www.facebook.com/FoodNetwork ► INSTAGRAM: https://www.instagram.com/FoodNetwork ► TWITTER: https://twitter.com/FoodNetwork #FoodNetworkHow to Make Quick Shrimp Risotto in a Pressure Cooker | Food Networkhttps://youtu.be/iel-QfNM5fQ