Hummus By Rekha | India Food Network

Hummus is one of the world's oldest foods, with evidence suggesting use of chickpeas by ancient Egyptians 7,000 years ago and active cultivation in the Mediterranean basin beginning around 5,000 years ago.
Hummus is a Mediterranean dip made using chickpeas and Tahini topped off with a generous amount of olive oil.
This dip is usually served with falafels or lavash.
Learn how to make Lavash http://www.youtube.com/watch?v=h9QSZdumev8
Ingredients
1 1/2 cup chickpeas
2 tbsp tahini
2 tbsp lemon juice
Salt to taste
Olive oil as per your liking
Paprika for garnish

Subscribe to our channel for more recipes https://www.youtube.com/indiafoodnetwork
like us on facebook https://www.facebook.com/indiafoodnetwork