Hyderabadi Lukhmi, is a savory/ appetizer from Hyderabad. Lukhmi’ derived from a Urdu word ‘Luqmi’, means a small bite. It’s a 3*3 inch square, hot snack, served with a salad and ‘chutney’ side. The first divine bite sinks your teeth into the crisp and fluffy layered delight! which is perfect for your IPL nights.#hyderbadispecial #lukhmi #appetizers #ipl2020Ingredients : - Hyderabadi Lukhmi Filling / हैदराबादी लुखमी फिलिंगMutton Keema 1 cup / मटन कीमा एक कपOil 3 Tablespoon and frying / तेल 3 चम्मच और फ्राइंगGinger garlic paste 1 Tablespoon / अदरक लहसुन का पेस्ट 1 चम्मचOnion 1/4 cup / प्याज 1/4 कपTomato 1/4 cup / टमाटर 1/4 कपChilli powder 1 Tablespoon / मिर्च पाउडर 1 चम्मचGaram masala 2 Tablespoon / गरम मसाला 2 चम्मचTurmeric powder 1 Tablespoon / हल्दी पाउडर 1 चम्मचFresh coriander 1 Tablespoon /ताजा धनिया 1 चम्मचSalt to taste / नमक स्वादअनुसारLemon juice 1 Tablespoon / नींबू का रस 1 चम्मचGreen chillies 1 Tablespoon / हरी मिर्च 1 चम्मचLukhmi Outer Cover / लखमी बाहरी आवरणMaida 2cup / मैदा 2 लीSalt to taste / नमक स्वादअनुसारVinegar 1 Tablespoon / सिरका 1 चम्मचWater / पानीSUBSCRIBE to our Channel - https://bit.ly/SubscribeToIndiaFoodNetworkFollow Us on Social Media :-Facebook: https://www.fb.com/indiafoodnetworkTwitter: https://twitter.com/IFN❤ Instagram: https://www.instagram.com/indiafoodnetwork/IFN Website: https://indiafoodnetwork.in/Love our recipes? Hit 'LIKE' and show us your support! :)Post your comments below and share our videos with your friends. Spread the love! :)
