Pulao Recipe I Veg Pulao I Dum Aloo Pulao I How to Make Pulao I Pulao Recipe in Marathi I पुलाव कसा बनवायचा I Aloo Dum Biryani I Aloo Pulao I Aloo Biryani I Dum Aloo Rice I Aloo Rice I Veg Pulao Recipe I Veg Dum Biryani I Dum Aloo Pulao At Home I Maharashtrian Recipes I Marathi Recipe I Ruchkar Mejwani I Chef Archana Arte Learn how to make Dum Aloo Pulao with our chef Archana Arte आज अर्चना ताई घेऊन आल्या आहेत आपल्यासाठी दम आलू पुलाव रेसिपी - Dum Aloo Pulao Recipe Dum Aloo Pulao Ingredients - दम आलू पुलाव साहित्य 0:00 - Introduction0:34 - To Make Rice1 tsp Salt250 gms Basmati rice (soaked)0:54 - To Prepare Batter / Marination 100 gms curd1 tbsp Chilli powder1 tbsp Cumin seed powder1tsp Garam masala1 tbsp Coriander seeds Powder1 tbsp Ginger garlic pasteCoriander leavesSalt as per taste2:04 - To Make Dum Aloo 250 gms Baby potatoes (boiled)Oil (for frying)3:48 - To Make Pulao4 tbsp Oil2 Bay leaves2 Dried Red chilies1 ½ Inch Cinnamon Stick1 tsp Cumin seed3-4 Black peppers3-4 ClovesCoriander leaves (chopped)5:44 - Serving #DumAlooPulao #RuchkarMejwani #PulaoRecipeHost: Archana Arte Copyrights: REPL Subscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwani For Facebook Updates: https://www.facebook.com/RuchkarMejwani Twitter: https://www.twitter.com/RuchkarMejwaniDum Aloo Dum Aloo or Aloor Dum is a potato-based curry dish. "Dum" means slow-cooked, and "aloo" is potato. It is a part of the traditional Kashmiri Pandit cuisine, from the Kashmir Valley, in the Indian state of Jammu and Kashmir. There are also Banarasi and Bengali variations