Incredibly Easy! Tuna Pasta Recipe Pasta Aglio Olio Peperoncino e Tonno This isn't a 'Traditional' Italian pasta recipe... so relax. This is a light tasting 'Spring & Summer' style pasta dish that uses ingredients that are in your cupboard or are easy to find. This is an easy pasta recipe - a 10 minute pasta recipe, that's so easy to make and an inexpensive pasta recipe.Ingredients:4-5 garlic cloves100 mL olive oilcracked black pepper to taste1 can tuna75 mL water1 pickled pepper5 mL (1 tsp) coarse salt15 mL (1 Tbsp) capers250g dry pasta - Or our Homemade: https://youtu.be/dWfZL0_7crMMethod:Combine the garlic, oil, black pepper, liquid from the tuna can, water, and pickled pepper.Emulsify with a stick blender or in a blender.Transfer the oil mix to a saucier, add salt, and gently heat.Break up the tuna into the sauce and add the capers.Cook the pasta to the package directions, and then transfer to the sauce.Stir the pasta and sauce together furiously, adding a little pasta water if necessary to smooth out the sauce.0:00 Welcome to our Tuna Pasta Recipe0:12 Using our Fresh Pasta - check out that recipe0:24 Ingredients for our Tuna Pasta Recipe0:56 You could use any canned fish in this recipe2:05 Blending the Aglio Olio Peperoncino sauce2:48 Adding the tuna to the sauce3:01 Don't forget the capers3:17 Cook the fresh pasta3:36 Finish the pasta plus sauce4:05 Taste Test#LeGourmetTV #GlenAndFriendsCooking #WithMeGlen & Friends Cooking,tuna pasta recipe,best aglio e olio recipe,pasta al tonno,aglio olio e peperoncino italia squisita,aglio olio e peperoncino recipe,spaghetti aglio e olio recipe,pasta al tonno in bianco,pasta al tonno gourmet,pasta al tonno italia squisita,tuna spaghetti aglio olio recipe,tuna spaghetti recipe,spaghetti aglio e olio,tonno ricette,aglio olio e peperoncino,spaghetti aglio e olio with shrimp,easy pasta recipe,not another cooking show pasta