4 Ingredient Biscoff Cake You need to try this incredibly fluffy and SIMPLE Biscoff cake recipe that takes literally no time to put together.INGREDIENTS(makes two mini Biscoff cakes) 1/2 cup Biscoff spread 1/2 cup soy milk 1/3 cup plain flour 1/2 tsp baking powder Melted Biscoff spread for drizzleMETHOD: Pre-heat oven to 180c In a large bowl mix together Biscoff spread, soy milk, flour and baking powder. Place mixture into two ramekins and smooth out before placing in oven Place ramekins into the oven and bake for 18 mins. Take out and allow to cool Melt some Biscoff and pour over cooked cakes#minicakes #easyrecipes #vegansweets #vegancakes #cakes #biscoff
