Instant Gram Dosa No Fermentaion Required -Ginger Chutney - Healthy Dosa - Pesarattu Upma - MLA Dosa | Vahchef - VahRehVah

Healthy Dosa with Green Gram - Pesarattu actually means an attu (crepe or dosa) made from pesara pappu (full moong dal or green moong dal or green gram). It is a lentil based pancake served as a best breakfast dish with coconut chutney.
Vahchef In Hindi - https://youtu.be/EkHyMs5e_Ng अंडा पराठा सबसे आसान Pappa रेसिपी 5 minute egg paratha - Egg Paratha Recipe Hindi-Egg Butter Paratha


http://www.vahrehvah.com/pesarattu-green-gram-dosa

Ingredients

root small Ginger
2 number Green chillies
1 glass small Green gram/pesalu/moong whole
1 tsp Jeera
1 small Onion
1/2 glass small Rice
to taste Salt

Directions

● Soak green gram and rice for 6 hours. Grind soaked green gram and rice with green chillies, ginger, salt, jeera and onions by adding water little by little till it gets dosa consistency. Now take a dosa nonstick pan, heat it and pour a small cup of dosa batter in the middle and spread it. Fry it by applying oil on the edges and turn around. Serve hot with palli chutney,ginger chutney,coconut chutney and sambhar OR with upma.
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