Chana Saag is a vegetarian chickpea curry cooked with greens in a tangy onion-tomato-based sauce that is perfectly spiced with turmeric, cumin seeds, and garam masala. In this Instant Pot recipe, I am also sharing how to cook pot in pot rice along with chickpeas. A perfect weeknight gluten-free meal that can be easily made vegan!Full Recipe - https://ministryofcurry.com/chana-saag-instant-pot-chickpeas/Dont forget to subscribe for more awesome recipes. We would love to hear from you! If you try this recipe, please tag us on Instagram or Facebook #ministryofcurry. Instagram - https://www.instagram.com/ministry_of_curryFacebook - https://www.facebook.com/ministryofcurryPinterest - https://www.pinterest.com/Ministryofcurry/TikTok - https://www.tiktok.com/@ministryofcurryTwitter - https://twitter.com/ministry_curryBlog - https://ministryofcurry.com
