Jowar Roti

A staple in Indian cuisine, Jowar Roti is a gluten-free flatbread made from finely ground sorghum flour. Jowar (Sorghum) Rotis are usually served with curries and dals. Here is my step-by-step recipe with a video showing how to make perfect Jowar Roti at home.

Full Recipe - https://ministryofcurry.com/jowar-roti/

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