Sushi is a Japanese food consisting of cooked vinegared rice sushi-meshi ("sushi rice") combined with other ingredients, usually raw fish or other seafood. In today's episode Shreeya a Japanese Chef from Sushi and More, Mumbai teaches us how to make the basic sushi rice which is the main ingredient in all sushi food. Subscribe to http://www.youtube.com/Indiafoodnetwork for more sushi recipes.Ingredients: 1 cup Japanese rice45 ml sushi vinegarShreeya gives you quick tips to keep the rice moist and perfect for all other sushi recipes.Try this recipe today and give us your feedbackLike us on facebook https://www.facebook.com/indiafoodnetworkFollow us on twitter @infoodnetwork