Kache Keeme Ke Kebab | How To Make Kache Keeme Ke Kebab | Mutton Mince Kebabs | Mutton Kebabs | Mutton Cutlets | Easy Mutton Kebabs | Easy Mutton Recipe | How To Make Mutton Kebabs At Home | Mutton Starters | Muton Appetizer | Non-Veg Recipe | Kebab Recipe | Mutton Recipe | Get Curried | The Bombay Chef | Varun InamdarLearn how to make Kache Keeme Ke Kebab with our Chef Varun Inamdar.0:00 - Introduction Kache Keeme Ke Kebab or Mutton Mince Kebabs are cutlets or kebabs made with minced mutton mixed together with warm and aromatic spices and herbs and are deep-fried to perfection. The mutton gets cooked while frying the kebabs and is not necessary to cook before hand. The spices give the recipe it's taste and flavour. Try out this mouth-watering, flavorful delight today and let us know how you like it.00:30- Chef's Trivia01:09- Paste for Kebab Mixture300 gms Mutton Mince2-inch Ginger (chopped)1/4 cup Garlic (deskinned)2 Green Chillies (chopped)1/4 Raw Papaya (chopped)03:34- Preparation of Kebab Mixture1 Onion (finely chopped)1 tbsp Mint Leaves (finely chopped)2 tbsp Coriander Leaves (finely chopped)1 tbsp Garam Masala1 tbsp Garam Masala Powder1/2 tsp Red Chilli Powder1/2 tsp Turmeric Powder1 tsp Coriander PowderSalt (as required)05:38-For FryingOil#KacheKeemeKeKebab #KebabRecipe #GetCurried #TheBombayChef #VarunInamdar Watch Galouti Kebab recipe, here- https://youtu.be/-NDnRupHou4Download the Get Curried App by clicking on this link:- http://bit.ly/GetCurriedVegNonVegRecipes_And Host: Varun Inamdar Copyrights: REPL Subscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurried https://www.facebook.com/GetCurried https://twitter.com/Get_Curried https://instagram.com/getcurried |For feedback and suggestions please write to us at:
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