Kadai Mushroom | Mushroom Masala | Easy Indian Recipes | Spicy Mushroom Masala | Mushroom CurryKadai MushroomIngredientsOil250 grams Button Mushroom1 big Potato (Peeled)1 Bay Leaf3 Cloves1 inch Cinnamon Stick3 Green Cardamom1 cup Onion (Chopped)1 teaspoon Ginger Garlic Paste1/2 cup Tomato (Chopped)1/4 teaspoon Turmeric Powder1 teaspoon Coriander Powder 1 teaspoon Chilli Powder1 tablespoon Yogurt1 cup Water1 teaspoon Kasuri Methi (Crushed)1 teaspoon Garam MasalaSalt, to tasteCoriander LeavesThank you for watching this recipe video! Please like, and subscribe to my channel! Like us on Facebook – https://www.facebook.com/shecooksNbakes/Twitter – https://twitter.com/SheCooksnBakesPinterest – https://in.pinterest.com/shecooksNbakes/pins/Google+ –https://plus.google.com/114845971008960172374YouTube - https://www.youtube.com/shecooksMusic courtesy : https://soundcloud.com/vexento#KadaiMushroom#MushroomMasala#MushroomCurry