Aamti is an easy and tasty typical Maharashtrian style Curry that is served with chapati or plain rice. Our chef Archana adds a twist to this Dal recipe by adding some Raw Mangoes (kairi)!Share on Facebook: http://goo.gl/0f8nljTweet about this: http://goo.gl/1CJm1YIngredients:1 Raw Mango chopped1 Cup Grated Coconut4-5 cloves of Garlic1/2 inch Ginger1 tsp Mix Masala1 tsp Coriander Seeds Powder1 tsp Mustard Seeds1/2 tsp Turmeric1 tsp SugarCurry LeavesSalt to tasteWaterसाहित्य:१ कैरी, तुकडे करून१ कप खवलेला ओला नारळ४-५ लसूण१/२ इंच आलं१ tsp mix मसाला१ tsp धणे पावडर१ tsp मोहरी१/२ tsp हळद१ tsp साखरमीठपाणीMethod:- In a mixer add grated coconut, coriander seeds powder, garlic, ginger, mix masala and little water. Grind everything in a fine paste.- In a pan, add oil, mustard seeds, curry leaves, turmeric powder and the masala paste. Add some water and mix everything well.- Add chopped raw mangoes / kairi.- Then add sugar & salt. Mix everything well.- Cover it with a lid and let the Dal cook till 5-10 minutes.- Serve Kairichi Aamti with chapati and plain rice.Host: Archana ArteCopyrights: REPLSubscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwaniFor Facebook Updates: https://www.facebook.com/RuchkarMejwaniTwitter: https://www.twitter.com/RuchkarMejwani