Kari Pakora By SooperChef #KariPakoraRecipe

Learn how to make Kari Pakora recipe Step by Step by our amazing Chef. No need to worry we will teach your easy steps without compromising on taste. Try this one of the unique recipes Kari Pakora recipe. This Kari Pakora Recipe is Finger licking for Desi Food lovers. Kari Pakora recipe is most lovable dish in punjab sindh and also in india.

#SooperChef #PakoraKadhi #KadhiPakora

Karhi Pakora Recipe In English:
Ingredients for Pakora Mixture:
1 & 1/4 cup gramflour
1 large onion
2 medium Potato
1/2 cup Coriander
Salt to taste
1 tbsp Pomegranate seeds
1 tsp Cumin
1 tsp crushed coriander
1/2 tsp turmeric
2-3 tsp red chili flakes
Water as required
Ingredients for Karhi:
2 & 1/2 cup Yogurt
1 & 1/2 cup gramflour
1/3 cup oil
1 large onion sliced
1 tbsp ginger garlic paste
4 medium tomatoes
Salt to taste
1 tsp Cumin powder
1 & 1/2 tsp crushed coriander
1 tbsp pomegranate seeds
1 tbsp haldi
1 tbsp Red chili powder
4-5 cups water
Ingredients for Tarka:
1/2 cup oil
1 tbsp Cumin
6-7 whole red chili
7-8 curry leaves
Directions:
In a bowl add gram flour, potato, coriander, salt, pomegranate seeds, crushed cumin, crushed coriander, turmeric, red chili flakes and mix all well.
Gradually add water and make a thick batter.
In a deep pan heat oil, add onion and saute for 3-4 minutes.
Add ginger garlc paste and mix it.
Add tomatoes and cook until tomatoes soften.
Add salt, cumin powder, crushed coriander, pomegranate seeds, turmeric, red chili powder and mix it well.
Add water and cook the masala.
In a bowl add yogurt and gram flour, whisk it well.
Starin the yogurt mixture in masala and mix it well.
Add water, bring it to boul and let it cook for 1-2 hours on medium heat. Stir continiously. Add water if required..
In a pan heat oil and fry the pakoras.
Add pakoras into the Karhi mixture. Cover the lid and cook for 4-5 minutes on medium flame.
In a pan heat oil, add cumin, whole red chili flakes and curry leaves.
Pour it over the Karhi mixture.
Serve hot with boiled rice.
Preparation Time:15 minutes
Cooking Time:2-3 hours
Serve:5-6 persons

Kadhi Pakora Recipe in Urdu


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