Kashmiri Dum Aloo Recipe | कश्मीरी दम आलू | How To Make Kashmiri Dum Aloo | Indian Mom's Kitchen

Kashmiri Dum Aloo is a very yummy Potato Curry that goes well with Rotis and Parathas. Let me show you how to make Kashmiri Dum Aloo using Baby Potatoes and spices found in your kitchen. Given below are the ingredients of this Kashmiri Dum Aloo Recipe.

Ingredients:
(In the order of instructions)
1/2 kg Baby Potatoes
Oil for frying
1 piece Cinnamon
1 Black Cardamom (only seeds)
3 Cloves
1/2 tsp Cumin
1/2 tsp Fennel
2 tsp Milk powder
1 tsp Coriander powder
1/2 tsp Turmeric powder
2 tsp Melon seeds (Magaz)
2 cups Curd
2 tsp Kashmiri Chilli powder
1 tsp Dry Ginger powder (Sonth)
3 tbsp Oil
1/2 tsp Hing (Asafoetida)
2 tsp Kashmiri Chilli powder
1/2 cup Water
Salt to taste
Few chopped Coriander leaves

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